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Pumpkin Spice Trifle

Prep Time 1 hour
Cook Time 35 minutes
Total Time 1 hour 35 minutes
Author Micha M


  • 1 box spice cake mix
  • 1 large box cook and serve and vanilla pudding
  • 1 30 ounce can pumpkin pie filling
  • 1/2 cup packed brown sugar
  • 1/3 teaspoon pumpkin pie spice
  • 12 ounce container whipped topping


  1. Bake the spice cake according to the directions. Let cool completely.
  2. Make the vanilla pudding according to the directions and cool. In a medium bowl mix the pumpkin, brown sugar and pumpkin pie spice together then add to the pudding.
  3. Crumble half the cake into a large bowl or trifle dish. Pour half of the pudding and half of the whipped topping over the top. Repeat layers. Cover and refrigerate overnight. Serves 20.

Recipe Notes

Total time does not include refrigeration.