Salmon Burgers

These easy salmon burgers are frugal and filling. Serve with chips or fries and fruit.
salmon burgers from Cookin' Mimi

Don’t let the long ingredient list scare you off. Salmon burgers come together quickly and cook in a skillet making them perfect for hot summer nights when you don’t want to heat up the house. Serve with chips, potato salad, or slaw for a low key and tasty supper.


Bacon Ranch Deviled Eggs,  ranch roasted potatoes, cherry lemonade


Salmon Burgers


  • 5 ounce pouch salmon
  • 1/4 cup mayonnaise
  • 1/2 medium onion diced
  • 1/2 red bell pepper diced
  • 1 Tablespoon lemon juice
  • 1/2 Teaspoon Garlic powder
  • 1/2 teaspoon Salt
  • 1/4 Teaspoon Black pepper
  • 1/4 Teaspoon Ground mustard
  • 1 cup plain breadcrumbs
  • 1 egg beaten
  • 2 Tablespoons Oil
  • 4 hamburger buns
  • Mayo
  • Lettuce
  • Tomato
  • Onion


  1. Heat oil in a large skillet over medium heat.

  2. Mix together the ingredients from salmon to the egg. Form into four patties.

  3. Brown in oil 4 minutes per side or until browned and heated thoroughly in the middle.

  4. Serve on buns with desired toppings.

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  1. […] After perusing her blog, I narrowed my recipe selection down to two things: these cupcakes and salmon burgers. I bought ingredients and planned to make them both, but life happened and these cupcakes are the […]

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