Friday Frenzy September 1

Is anyone else as excited as I am that it’s September? Fall is coming in just a few short weeks, college football starts tomorrow, and it should cool off from “oh my gosh I am either going to melt or burst into flames” to “it’s pretty warm out there.”

I’ve got some amazing recipes planned to share this month, especially if you love comfort food so stay tuned.

Now on to Friday Frenzy.

Friday Frenzy

Welcome to the Friday Frenzy, the Best Food and Craft Link Party on the Web. Why is it the best?

  1. Well when you link your favorite posts to the Friday Frenzy your posts will be seen across 9 blogs, for NINE TIMES the exposure.
  2. We ask all linkers to pin the featured posts of the week for even more exposure
  3. Our host bloggers are all part of an inclusive and support group on Facebook, we welcome all bloggers big or small and we actively promote other bloggers, so bring on your best links

Please Follow Your Hosts:

Hey guys, Micha here with this week’s amazing features. I’ve looked forward to my week since July because I knew there would be tons of fabulous posts to choose from and you guys didn’t disappoint.

First up is Blueberry Lemon Bundt Cake from The Pintertest Kitchen. I adore the combination of lemon and blueberries.

Crazy About Expresso’s Easy Cheesy Scalloped Potatoes are just the thing for the cooler temperatures ahead.

I’m always looking for side dish ideas and Back to My Southern Roots has 5 Essential Recipes for the Perfect Sides. I totally want to try the corn on the cob recipe.

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  1. Thanks so much for the feature 🙂

  2. Thanks for sharing my sides today! All of the recipes look amazing!

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