Pineapple Upside Down Cake Freezer Jam #SundaySupper

Pineapple Upside Down Cake Freezer Jam #SundaySupper

This week’s Sunday Supper theme is Preserving the Harvest and is hosted by Heather at Hezzi-D’s Books and Cooks. I’m not a big fan of jams and jellies and I don’t have a pressure canner to can vegetables so the recipe I’m sharing today is not made with fresh fruit.

It is, however, crazy tasty and is my new favorite jam. And yes it does taste like pineapple upside down cake which is my favorite non-chocolate cake. It is also incredibly easy to make and from most other freezer jam recipes I’ve read any freezer jam is just as easy even with chopping and/or mashing fruit.

 

Pineapple Upside Down Cake Freezer Jam #SundaySupper

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Ingredients

  • 1 cup white sugar
  • 1/2 cup brown sugar
  • 5 Tablespoons Instant pectin
  • 2 20 ounce cans crushed pineapple in pineapple juice- drained
  • 1/4 cup diced maraschino cherries
  • 1/8 teaspoon vanilla
  • 5 1/2 pint freezer jars or containers

Instructions

  1. In a large bowl stir together the sugars and the pectin. Mix until well blended.
  2. Add the pineapple, cherries, and vanilla. Mix for three minutes.
  3. Ladle into clean freezer jars, leaving about 1/2 inch head space. Add lid.
  4. Let sit until thickened, about 30 minutes.
  5. Label and refrigerate or freeze.
  6. Refrigerate for 3 weeks or freeze for up to one year.

Notes

Adapted from Fresh Preserving

http://www.cookingmimi.com/pineapple-upside-down-cake-freezer-jam/

Sunday Supper Movement

Be sure to visit the blogs below to see how they Preserved the Harvest:

Cool Condiments:
Chow Chow Relish from Magnolia Days
Homemade Hot Dog Relish from Juanita’s Cocina

Fabulous Fruits:
Apricot Ginger Jam from Happy Baking Days
Banana Jam from Killer Bunnies, Inc
Blueberry Cheesecake Ice Cream from Gotta Get Baked
Blueberry Lemon Basil Jam from Daily Dish Recipes
Candied Watermelon Rind fromWhat Smells So Good?
Fig and Strawberry Jam from Jane’s Adventures in Dinner
Mixed Berry Rhubarb Jam from Hezzi-D’s Books and Cooks
Mulberry Jam from Curious Cuisiniere
Quick Peacharine Chutney from Shockingly Delicious
Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi
Strawberry Butter from The Urban Mrs

Other Outstanding Recipes:
Fireweed Jelly fromThe Foodie Army Wife 
Flavoured Butters from Small Wallet, Big Appetite
Gravlax fromThat Skinny Chick Can Bake

Vivacious Vegetables:
Corn Cob Jelly from Blueberries and Blessings
Deep South Dilly Beans from Eat, Move, Shine
Fermented (Sour) Pickles from Growing Up Gabel
Fire Roasted Salsa fromPeanut Butter and Peppers
Hot and Spicy Giardiniera from The Messy Baker
Hot Italian Giardiniera from Healthy. Delicious.
Jalapeños en Escabeche (Pickled Jalapeños) fromLa Cocina de Leslie
Oi Kimchi (Korean Cucumber Kimchi) from kimchi MOM
Refrigerator Dill Pickles from Country Girl in the Village
Spicy Sweet Tomato Chutney fromFood Lust People Love
Traditional Escabeche (Pickle) fromBasic N Delicious

Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm EST. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here → Sunday Supper Movement.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here → Sunday Supper Movement.

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Comments

  1. What an interesting jam. Love the brown sugar and cherries in there. It really must taste like a pineapple upside down cake.

  2. This sounds really good. I’d like to try it on top of ice cream!

  3. I have to try freezer jam, yours looks so delicious! Love the cherries and pineapple together!

  4. juanitascocina says:

    I can almost taste this!

  5. Love pineapple upside down cake. I have to try the jam. Yum!

  6. Jamie @ Love Bakes Good Cakes says:

    I love pineapple upside down cake – and I bet it’s great as a jam!

  7. Oh my goodness this … this is just amazing. I love the idea of spreadable pineapple upside down cake! Oh my! So gorgeous (love the color!!)

  8. This sounds so cool! What’s instant pectin, though? All I know are the no-sugar-needed, freezer, liquid and regular ones

  9. Diana @EatMoveShine says:

    Delicious! And am loving the idea of adding the cherries… my favorite, and a must for an upside down “cake” 🙂

  10. xanthiagoddess says:

    Yum! All the flavours of cake yet you can have it for breakfast and not feel guilty! Brilliant!

  11. I’m going to need this jam in my life. I love how easy it is to make. Yum!

  12. Pineapples, brown sugar and cherries are a brilliant combination. I’ll bet this does taste just like pineapple upside down cake! I love this!

  13. What a super creative way to make jam. This would be incredible over ice cream, cake, pancakes, waffles…mmm…the possibilties are endless!

  14. Yum! This is such a neat jam! The pineapples, cherries and brown sugar just sound heavenly.

  15. What a great flavour combination for a jam.

Trackbacks

  1. […] Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi […]

  2. […] Quick Peacharine Chutney from Shockingly Delicious Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly fromThe Foodie […]

  3. […] Quick Peacharine Chutney from Shockingly Delicious Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi Strawberry Butter from The Urban […]

  4. […] Quick Peacharine Chutney from Shockingly Delicious Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding […]

  5. […] Quick Peacharine Chutney from Shockingly Delicious Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi Strawberry Butter from The Urban […]

  6. […] Quick Peacharine Chutney from Shockingly Delicious Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly […]

  7. […] Quick Peacharine Chutney from Shockingly Delicious Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly fromThe Foodie […]

  8. […] Quick Peacharine Chutney from Shockingly Delicious  Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly […]

  9. […] Quick Peacharine Chutney from Shockingly Delicious  Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly […]

  10. […] Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi […]

  11. […] Quick Peacharine Chutney from Shockingly Delicious  Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly […]

  12. […] Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi […]

  13. […] Pineapple Upside Down Cake Freezer Jam fromCookin’ Mimi […]

  14. […] Quick Peacharine Chutney from Shockingly Delicious  Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly […]

  15. […] Quick Peacharine Chutney from Shockingly Delicious  Pineapple Upside Down Cake Freezer Jam from Cookin’ Mimi Strawberry Butter from The Urban Mrs Other Outstanding Recipes: Fireweed Jelly […]

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