Grilled Vegetable Pasta Salad #SundaySupper

This grilled vegetable pasta salad is easily customizable with your favorite veggies.
grilled vegetable pasta salad #SundaySupper

Barbecue season is upon us. Grilled chicken, burgers, hot dogs and more are so delicious and fun.
We usually keep our sides traditional with potato salad and baked beans but I decided to take a different route for this week’s Sunday Supper.

This grilled vegetable pasta salad is great warm or cold and can be made ahead. Just throw the veggies on the grill first.

Yields 4

Grilled Vegetable Pasta Salad #SundaySupper

15 minPrep Time

15 minCook Time

30 minTotal Time

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Ingredients

  • 2 to 3 cups sliced vegetables I used mushrooms and red onion. Bell peppers, yellow squash and zucchini would be fabulous too
  • Olive oil
  • 7 ounces short cut pasta, cooked and drained
  • 1/4 to 1/2 cup vegetable oil
  • 1 to 2 Tablespoons Ranch dressing mix
  • 1/4 cup shredded cheese
  • Salt and pepper to taste

Instructions

  1. Heat grill to moderate heat
  2. Brush vegetables with olive oil and grill until tender
  3. In a large bowl mix together the vegetables, pasta and cheese
  4. In a small bowl mix 1/4 cup of the oil and 1 Tablespoon of the ranch dressing mix
  5. Drizzle the pasta and veggies and toss to coat
  6. Add the other oil and dressing mix if needed
  7. Season to taste with salt and pepper
6.8
http://www.cookingmimi.com/grilled-vegetable-pasta-salad/

 

grilled vegetable pasta salad for #SundaySupper. Delicious grilled vegetables with a ranch dressing and shredded cheese. Can be served warm or chilled. Click to get the recipe.

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Plus Piri Piri Sauce and Recipes for Summer Grilling from Sunday Supper Movement

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Comments

  1. Grilled vegetables are just fantastic… especially with pasta. Thanks for sharing 🙂

  2. One of my favorite summer salads is pasta salad with grilled veggies. Looks good!

  3. Great idea to grill the vegetables for a pasta salad!

  4. Grilling veggies brings out their hidden flavors!

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