Chef’s Salad

Chefs-Salad3

Salads are one of my favorite warm weather foods and the addition of meat, hard cooked eggs and cheese takes this from side to main dish. The bonus of this is if you can get pre cooked eggs at the deli or refrigerator case at your local grocery it is a no cook meal.

Chef’s Salad

Recipe by Micha

A great main dish salad for those times when you don’t want to heat up your house.

Prep time: 15 minutes

Total time: 15 minutes

Yield: 4 servings

Ingredients

  • 4 cups washed mixed salad greens
  • 1 red onion, sliced
  • 1 tomato, cut into wedges
  • 4 hard cooked eggs
  • 3/4 to 1 pound ham
  • 4 ounces cheese. I used sharp Cheddar
  • salad dressing
  • croutons
  • other toppings such as olives, bacon, broccoli, nuts and seeds

Cooking Directions

Divide greens between four plates. Top each plate with 1/4 each of onion, tomato, egg, ham, cheese, dressing and any of the optional toppings if desired. Serve immediately.

 

Mouthwatering Monday  Delicious Dishes  Tasty Tuesday


Did you like what you read? Leave a comment, I love hearing from you or share the post with your friends.

Did you know you can sign up for updates via email or RSS? It’s free and easy. You can also find Cookin’ Mimi on Twitter or on the Facebook Fan Page


Comments

  1. This looks good and diet friendly!

  2. This looks really good. I love chefs salad.
    Holy Cannoli Recipes

Trackbacks

  1. […] onion, and homemade Ranch dressing as a side dish. If we have a main dish salad it’s normally a Chef’s Salad or a Barbecue Salad but I’ve had a major craving for buffalo chicken and decided to make a main […]

Speak Your Mind

*